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Restaurant at the Carlos III Hotel in Alcanar - San Carlos de la Rapita

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  • Carlos III Hotel in Alcanar - San Carlos de la Rapita - Ebro Delta
  • Carlos III Hotel in Alcanar - San Carlos de la Rapita - Ebro Delta
  • Carlos III Hotel in Alcanar - San Carlos de la Rapita - Ebro Delta
  • Carlos III Hotel in Alcanar - San Carlos de la Rapita - Ebro Delta
  • Carlos III Hotel in Alcanar - San Carlos de la Rapita - Ebro Delta

  • Restaurant Carlos III

In the restaurant of the Carlos III Hotel you can enjoy the daily (set) menu, menu “à la carte”, gastronomic events, etc. Enjoy our traditional typical cuisine of the Ebro Delta based on rice, “fideuás” (a typical noodle and seafood course), fish, seafood and an assortment of Mediterranean dishes. In addition, you can choose to have lunch/to dine on the terrace or in the inner room, equally enjoying the enviable setting of the two places, overlooking the sea

Restaurant at the Carlos III Hotel in Alcanar - San Carlos de la Rapita

Restaurant Dishes

Some of our most typical dishes from the Ebro delta


Check 'A la Carte Menu'

Our menus

Enjoy the great variety of products typical of the Ebro Delta


  • Green salad with nuts, orange with walnut vinaigrette.

    Quinoa and vegetable soup

    Vegan burger
    or
    Pesto pasta (no cheese)

    House dessert

    Water and bread

    Menu price per person + VAT
    19.80 €